Pear and White Chocolate Cake

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Dark Chocolate and Pears is a classic Italian combination.  But a little experiment of replacing dark chocolate with white resulted in a fantastic cake

Dark Chocolate and Pears is a classic Italian combination. But a little experiment of replacing dark chocolate with white resulted in a fantastic cake

Time of preparation:  90 minutes Difficulty: Easy
Ingredients:
  • Pears________2 soft
  • White Chocolate__100 grams
  • ½ of a lime or lemon
  • Sugar Powder____50 grams
  • Brown Sugar_____2 tablespoons
  • Grappa_________1-2 tablespoons (can be replaced with rum, cognac etc. I used limoncello)
For dough:
  • Flour_________1,5 cups
  • Eggs_________ 3
  • Butter________ 110 grams
  • Cream________150 ml
  • Baking Powder_1 teaspoon
  • Pinch of salt
5 tablespoons of sugar

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Blue Cheese Risotto, two recipes

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Blue Cheese Risotto is a dish with minimum ingredients but saturated taste thanks to the cheese

Time of preparation: 40 minutes Difficulty: Easy
Ingredients (for two portions):
Rice for risotto __ 200 grams (1 glass)
Blue Cheese____100 grams*
White dry wine ___1 glass (can be replaced with broth)
Parmesan ______30 grams
Vegetable broth/water__500 ml
Onion___________1/2 or one small
Butter___________20 grams
Salt, Pepper
* If you use mild blue cheese, like gorgonzola, 100 grams is the right amount. If you like stronger and more saturated taste, take sharp blue cheese, but it would be better to reduce the amount to 70 grams.

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